Cold Dishes
• Baby leaf salad with pickled root vegetables and honey vinaigrette
• Roasted butternut squash with walnuts and goat cheese
• Halloumi and strawberry salad with balsamic vinaigrette
• Shrimp Skagen with malt bread
• Roast beef with parmesan mayonnaise
• Fresh levain bread with whipped roasted butter
Warm Dishes
• Slow-cooked beef entrecôte with dark spruce shoot sauce
• Roasted rainbow trout from Vanttauks with crayfish sauce
• Summer potatoes roasted in thyme butter
• Grilled broccolini with forest gremolata
Desserts
• Pancakes with strawberries and vanilla sour cream
• Sweetgrass panna cotta with blueberries and roasted white chocolate
Coffee & Tea
€59 / person
Cold Dishes
• Tomato and mozzarella salad with herb vinaigrette
• Classic Caesar salad
• Watermelon and feta salad with fresh mint
• Coriander-roasted salmon with fennel salad
• Fresh levain bread with olive tapenade and hummus
Warm Dishes
• Slow-cooked pork cheek with dark balsamic sauce
• Falafels with tzatziki
• Grilled cauliflower with roasted curry butter
• “Patatas bravas” with aioli
Desserts
• Lime posset with brandy-maple marinated pineapple
• Tiramisu
Coffee & Tea
€49 / person
Cold Dishes
• Mixed green salad with citrus vinaigrette
• Lapland potato and wild mushroom salad
• Beetroot and goat cheese salad
• Mini blinis with roe mousse and red onion
• Lightly cured whitefish with fennel mayonnaise
Warm Dishes
• Traditional sautéed reindeer
• Lightly smoked salmon
• Mashed Lapland potatoes (Puikula)
• Lingonberries and pickled cucumber
Desserts
• Warm baked Finnish squeaky cheese with cloudberry jam
• Blueberry pie with vanilla sauce
Coffee & Tea
€59 / person
• Strawberry Cream Cake – €7 / person
• Cloudberry Cream Cake – €8 / person
Other cakes available upon request.